Tag: Rum
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How Wylie & Rum is Using AI to Rethink Restaurant Operations
At first glance, Wylie & Rum looks like what you’d expect from a Caribbean kitchen and rum bar in Atlanta—warm colors, big flavors, and a rum list that stretches past 80 labels. But behind the scenes, there’s something decidedly modern stirring the pot. Father-and-son owners Tony and David Lewis, along with GM Marcus Merritt, have…